Elvi’s Mayan Fish

Is prepared in a Mayan Adobo sauce and steamed to perfection in a banana leaf.

Street Corn

We serve our Street Corn two ways—on the cob or, as featured here, esquites.

Bruschetta

Tastes as good as it looks and it’s served with our homemade garlic bread.

Butter Poached Grouper

The colors in our Butter Poached Grouper dish have us in the Easter mood.

AboutUs

The most famous restaurant on Ambergris Caye is undoubtably, Elvi’s Kitchen.

From the humble beginnings of her Burger Isle take-out stand in 1974, Elvi Staines and her family have turned this delightful place into an International Gold Star Award winning establishment. Mrs. Elvia Staines, known as Doña Elvia, is the proud owner of Elvi’s Kitchen which has become one of the most popular and distinguished restaurants on Ambergris Caye. With their excellent seafood menu, their great service and wonderful ambiance, Elvi’s Kitchen has become a favorite among tourists and locals.

Menu